HaplessChef

208 pts ยท November 10, 2014


Oooh. Do me!

8 years ago | Likes 1 Dislikes 0

I offered to send the rest of my Caesar salad to Yemen at IHOP one time. Not sure if it made it.

8 years ago | Likes 2 Dislikes 0

Definitely.

8 years ago | Likes 10 Dislikes 0

Asking the hard questions.

8 years ago | Likes 2 Dislikes 0

Rollercoaster Tycoon 3...seems fun but only for a while.

9 years ago | Likes 1 Dislikes 0

Same same.

9 years ago | Likes 3 Dislikes 0

I think many will disagree, but I definitely agree for what it's worth.

9 years ago | Likes 6 Dislikes 0

I believe you're looking for the word "Monet".

9 years ago | Likes 3 Dislikes 1

You think restaurant workers don't have to lift anything but the spatula?

9 years ago | Likes 7 Dislikes 0

(C)Forfeited upon a fail? Just throwing it out there

9 years ago | Likes 2 Dislikes 0

Coming up with that money is difficult for the people who actually need help. Maybe make it a deposit, returnable upon approval and (c)

9 years ago | Likes 3 Dislikes 0

Also, not wanting to be obese. Upon seeing weight gain becoming a trend, I'd do what I had to to stop it before it got to that point.

9 years ago | Likes 1 Dislikes 0

Well, then I suppose it comes down to having the Will to want to live a longer and more importantly healthier life.

9 years ago | Likes 1 Dislikes 0

Serious question. Does minor hypothyroidism cause morbid obesity?

9 years ago | Likes 6 Dislikes 5

I know 3 fatties who claim they've got thyroid problems, yet can't produce prescription for thyroid meds...

9 years ago | Likes 11 Dislikes 9

Same. I hate some more than others.

9 years ago | Likes 2 Dislikes 2

You got downvoted by a fattie. I helped you up lol

9 years ago | Likes 2 Dislikes 1

Maybe she's dog sitting for Jenna Marbles

9 years ago | Likes 3 Dislikes 0

My understanding is that the bacteria growth is because of the lobster's insides rotting. The toxins, I'm unsure about.

9 years ago | Likes 1 Dislikes 0

That's what my chef told me. As soon as they die their insides begin to putrify.

9 years ago | Likes 2 Dislikes 0

My chef told me as soon as crabs and lobsters are killed their insides quickly begin to putrify and that's why you cook them live.

9 years ago | Likes 1 Dislikes 0

I just delete and start over because of the edited notation. I now use that as a way to hide inappropriate shit in plain sight instead.

9 years ago | Likes 3 Dislikes 0

I did not know that. Thank you.

9 years ago | Likes 1 Dislikes 0

No. You do not. Satanists do not believe in god or the devil.

9 years ago | Likes 12 Dislikes 2

What do you wear?

9 years ago | Likes 3 Dislikes 4

Damnit.

9 years ago | Likes 1 Dislikes 0

Yesss

9 years ago | Likes 3 Dislikes 0

You can play with the texture by adding more or less oil.

9 years ago | Likes 7 Dislikes 1