12394 pts · December 20, 2011
Just an average guy making average alcohol.
I love it. And yes very much a real potato! Merry Christmas to you as well!!!
I had a good blackberry harvest this year. I will be making some in the near future.
I’ve made some that have turned out bad. It happens. I would recommend a second tasting.
Picking mulberries is a chore, but the wine I have made from it is among the best I have made.
Not as well as I had hoped. There are a lot of things I would do differently if I decide to go down this rout again.
Think they meant me...
I love it! And good luck. I’m not able to have my own hives yet. I’m hoping to one day though.
I was E/E. I’m glad you like it. That brewery has a lot of great flavors!
Glad it made it in one piece, even if it took a little longer than expected! Merry Christmas!
The fate of secret Santa is left to the Imgur gods. Time will tell if it will happen.
Could of at least handed out a pardon then ?
True. Just figured wouldn’t see a screen like this so early into December. ??♂️
It’s from using the reface app. And it makes for hours of entertainment.
I have 1 of each. Both are great looking. Especially when they are flowering.
Mini wheat Chief
Got my 100% yesterday. If this isn’t goty, I would be disappointed.
I think of it as, we handled the practice run this bad. The real deal is going to be a nightmare.
Just got to this part. Love it. That climb was nerve racking.
I listen to his blind followers daily. It’s tiring the extent they go to support him.
For popcorn ceiling removal, a spray bottle works better than a sponge.
I see a younger Mel Brooks... which explains some of the insanity of the administration.
I am trying my hand at a peach mead for the first time. Also, pitting cherries is for the birds.
50.48% to 49.52%. Glad that we were able come one step closer to being civilized in this state.
Was just about to say the same thing. It was a lesson learned the hard way.
That sounds good. I made a redbud flower mead earlier this year as an experiment.
No it fermented really well surprisingly. Didn’t add anything after fermentation flavor wise. I think it will be a good winter drinker.
Not usually a fan of cold coffee, so will most likely try warm and see if it will get made again or just a one time thing.
I cold brewed about half gallons worth of coffee(12 oz don francisico cinnamon hazelnut), then added 3ish lbs of honey. It is a weird taste
Almost as much as Stitt using emergency funding for private schools over public schools.
I love it. And yes very much a real potato! Merry Christmas to you as well!!!
I had a good blackberry harvest this year. I will be making some in the near future.
I’ve made some that have turned out bad. It happens. I would recommend a second tasting.
Picking mulberries is a chore, but the wine I have made from it is among the best I have made.
Not as well as I had hoped. There are a lot of things I would do differently if I decide to go down this rout again.
Think they meant me...
I love it! And good luck. I’m not able to have my own hives yet. I’m hoping to one day though.
I was E/E. I’m glad you like it. That brewery has a lot of great flavors!
Glad it made it in one piece, even if it took a little longer than expected! Merry Christmas!
The fate of secret Santa is left to the Imgur gods. Time will tell if it will happen.
Could of at least handed out a pardon then ?
True. Just figured wouldn’t see a screen like this so early into December. ??♂️
It’s from using the reface app. And it makes for hours of entertainment.
I have 1 of each. Both are great looking. Especially when they are flowering.
Mini wheat Chief
Got my 100% yesterday. If this isn’t goty, I would be disappointed.
I think of it as, we handled the practice run this bad. The real deal is going to be a nightmare.
Just got to this part. Love it. That climb was nerve racking.
I listen to his blind followers daily. It’s tiring the extent they go to support him.
For popcorn ceiling removal, a spray bottle works better than a sponge.
I see a younger Mel Brooks... which explains some of the insanity of the administration.
I am trying my hand at a peach mead for the first time. Also, pitting cherries is for the birds.
50.48% to 49.52%. Glad that we were able come one step closer to being civilized in this state.
Was just about to say the same thing. It was a lesson learned the hard way.
That sounds good. I made a redbud flower mead earlier this year as an experiment.
No it fermented really well surprisingly. Didn’t add anything after fermentation flavor wise. I think it will be a good winter drinker.
Not usually a fan of cold coffee, so will most likely try warm and see if it will get made again or just a one time thing.
I cold brewed about half gallons worth of coffee(12 oz don francisico cinnamon hazelnut), then added 3ish lbs of honey. It is a weird taste
Almost as much as Stitt using emergency funding for private schools over public schools.