elundeen
103245
1367
49
Mar 19, 2018 4:11 AM
elundeen
103245
1367
49
bigconffc
BlackberryCobbler
https://9gag.com/gag/adNbR5M/irish-stu-in-the-name-of-the-law
UnfriendlyWolf
And you're not even gonna tell us how?!
MongolianGod
Gimme some with rice
CaptainMustache
Ok that looks amazing. Now I'm gong to have to make stew.
secondtrumpet
Your Guinness stew has a bit too much stew in it
anvil
Recipe pls.
ohnoofcourseyourright
Can we have the recipe pls =)
mpaulson111
Recipe?
KAPtainThunderpants
+1 Always upvote yummy foods!
IrishMesser
I approve
xMrALX
FromDenmarkWithHate
The spoon is not a part of the recipe is it? Get it out of the pot! ;-)
smittycoco
tuhapi4u
Throw up the recipe please
justbeingjessica
Omg this looks amazing.
nayrbhpesoj
Why do most stews look like vomit but taste amazing?
FaceBookAI
Have you ever tasted someone else's vomit? Try it, You'll be surprised!
TokyoTengu
Posting yummy foods without a recipe or link is a no-no! Give!
uncordinatedstall
Are the yellow things potatoes?
elundeen
Yes
WristDeepInaBook
Without posting a recipe. You pussy
elundeen
Did you even look before you posted your comment? Go fuck yourself.
WristDeepInaBook
Timtimgrimslimjim
Looks hearty!
elundeen
Sorry for not posting earlier, but here’s the link to the recipe: https://www.foodiecrush.com/irish-pork-stew/
SirStrongBad
What recipe did you use?
elundeen
Just posted it, but here it is: https://www.foodiecrush.com/irish-pork-stew/
[deleted]
[deleted]
bushidopirate
forgot that the ACTUAL recipe link is this: http://hostthetoast.com/guinness-beef-stew-with-cheddar-herb-dumplings/
Ajirai
.
Warpfactor999
My ez recipe: 2 lbs. stew beef, 3 large potatoes cubed, 3 carrots sliced, 2 celery sliced, 2 packs beef stew mix, 1/4 cup flour. 1/2
Warpfactor999
2/2 - 2 cups Guinness beer (or water). Stir well and cover. Put in 250F oven 3-4 hrs or until beef and veggies are tender. Stir every hour.
homoerection
I have that same Dutch oven!!! Love it!
Bo00
Me too! I love it!
Gobblemewl
Can somebkdy explain what makes Dtuch ovens specifically Dutch? I don't see tulips or clogs.
Barbatus
We don't know either. We usually call it a braadpan
Smayds
*Irish oven. Begorrah. Sure now that'll be foine.
siler7
Do you get it, like, every other weekend?
homoerection
Joint custody.
TostiBuilder
im dutch and dont know what a dutch oven is
Paninisareallevil
It's that thing
moleunion
I think in Dutch they just call it an oven.
SirStrongBad
Lodge?
Cincinasty
They also license a “Food Network” version. Which uh I have. Sorry.
elundeen
Yup!
tennotenshi
Looks like a Le Creuset Dutch Oven
Lovingtheoreos
It's totally a lodge
elundeen
I wish! This one is a Lodge.
SirStrongBad
Yup. Big bucks. $$$
Bo00
Oh totally me fooled. I thought it looked like the Le Creuset too.
thedjdoorn
I made beer stew today as well! I didn't use Guinness tho because I have a good taste in beer.
thedjdoorn
JK of course. Drink whatever you like, I used this: http://www.grimbergenbeer.com/gl/en/products/#double-ambree
elundeen
Looks delicious! I’ve never heard of it before. I wonder if it’s available in the States?
thedjdoorn
Dunno, but it's delicious with chicken, carrots and pickled onions
thedjdoorn
Fuck it, I'll tell you how to make it: Prepare the chicken legs with salt and pepper and cook 'em in some butter [1/many]
thedjdoorn
Cut up some carrots and chestnut mushrooms and add them with the pickled onions to the fat residu after taking the chicken [2/3]