Cheddar Ranch Popcorn Chicken

Aug 18, 2016 10:31 AM

ExtremeVaginalSprayer

Views

233440

Likes

9029

Dislikes

498

Did Linda Dee change her username?

9 years ago | Likes 9 Dislikes 0

European here. . . . . . WTF?

9 years ago | Likes 4 Dislikes 3

European here. . . . . . WTF?

9 years ago | Likes 7 Dislikes 1

Don't worry we are wtf-ing too

9 years ago | Likes 4 Dislikes 0

But where's the cheddar and popcorn?

9 years ago | Likes 4 Dislikes 0

F*cking disgusting... Learn to cook properly, damn you

9 years ago | Likes 16 Dislikes 3

Why popcorn?

9 years ago | Likes 3 Dislikes 0

America is the only place in the world you can buy a "ranch packet."

9 years ago | Likes 12 Dislikes 2

I always downvoted tasty

9 years ago | Likes 45 Dislikes 11

Why? It's just crazy good food recipes.

9 years ago | Likes 6 Dislikes 6

I just don't want food showing up everywhere I am. It's not Instagram.

9 years ago | Likes 1 Dislikes 0

He still does. But he used to, too.

9 years ago | Likes 7 Dislikes 6

9 years ago | Likes 2 Dislikes 0

Imagine doing this with Doritos

9 years ago | Likes 3 Dislikes 0

Right? That's what I said. Cool Ranch? Yes please

9 years ago | Likes 1 Dislikes 0

Instructions unclear, what do with second breast?

9 years ago | Likes 2 Dislikes 0

did that chicken do steroids as those are some big breasts.

9 years ago | Likes 5 Dislikes 0

'Murica. Chicken breasts here are like four times bigger than what I was used to in Sweden.

9 years ago | Likes 1 Dislikes 0

That's disgusting

9 years ago | Likes 30 Dislikes 3

Would not eat

9 years ago | Likes 1 Dislikes 0

Nearly all of these "tasty" recipe gifs are.

9 years ago | Likes 6 Dislikes 0

Exactly! They didn't show if she washed her(assuming) hands after handling the raw chicken. Dont they know about salmonella?

9 years ago | Likes 1 Dislikes 0

I keep waiting for one of these gifs to include chopping off a finger with those terrible knife skills.

9 years ago | Likes 17 Dislikes 3

Why, what's wrong with it? Looks to me like she is holding onto the correct, non-pointy-sharpy end of it.

9 years ago | Likes 3 Dislikes 2

First, the fingers on her left hand are not pulled back and increases the chance of losing one. 1/2

9 years ago | Likes 8 Dislikes 0

2/2 Secondly, she's holding the knife by the back of the handle which will greatly reduce the amount of control over the blade.

9 years ago | Likes 8 Dislikes 0

3/3 You wanna choke up on the blade and hold it more forward to give you greater control over the blade and make cutting easier overall.

9 years ago | Likes 9 Dislikes 0

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[deleted]

9 years ago (deleted Oct 21, 2024 11:41 PM) | Likes 0 Dislikes 0

It bothers me when I can't actually see someone wash their hands after touching raw meat, especially chicken.

9 years ago | Likes 2 Dislikes 0

The knife skills in all these videos are bloody atrocious. That and they are always the most basic crap...

9 years ago | Likes 2 Dislikes 0

I actively root for them to cut themselves.

9 years ago | Likes 2 Dislikes 0

That's about the worst cuting technique i seen. She will cut her fingers that way

9 years ago | Likes 2 Dislikes 0

I hope she does.

9 years ago | Likes 1 Dislikes 0

Cheese cracker? No, I'm out!

9 years ago | Likes 100 Dislikes 4

Yeah screw Cheese Nips, its Cheezits or nuthin.

9 years ago | Likes 16 Dislikes 1

What if you used Doritos?

9 years ago | Likes 5 Dislikes 1

God I miss cheeze its

9 years ago | Likes 3 Dislikes 0

Cheezits**** dammit

9 years ago | Likes 2 Dislikes 0

Use gold fish then!

9 years ago | Likes 8 Dislikes 3

But I'll eat them all before I can crush them up!

9 years ago | Likes 5 Dislikes 0

Right, then you just stir fry the chicken!

9 years ago | Likes 2 Dislikes 0

Nacho Cheese Doritos?

9 years ago | Likes 8 Dislikes 0

Yes.

9 years ago | Likes 3 Dislikes 0

For the love of God! Do NOT cut raw chicken on a wooden board!! FFS!

9 years ago | Likes 44 Dislikes 16

ok, i thought i was the only one these days who thought that was insane! To clean it properly you would have to destroy it.

9 years ago | Likes 4 Dislikes 5

Scientists in food safety disagree with you Wood has natural antibiotic properties and is safer than vinyl or plastic when properly cleaned

9 years ago | Likes 1 Dislikes 0

Cutting meat on a wooden board is fine. The bacteria doesn't penetrate the wood enough to protect it from soap and water.

9 years ago | Likes 9 Dislikes 1

Been using a bamboo cutting board for about 6 months, we cut chicken on it all the time. Lo and behold; we're still alive!

9 years ago | Likes 18 Dislikes 2

Salmonella's not a big deal for most folks. You probably want to be careful around babies/toddlers and immunocompromised, but otherwise, eh.

9 years ago | Likes 3 Dislikes 0

Yeah idiots who would even do that. I totallllly knew this *awkwardly laughs*

9 years ago | Likes 26 Dislikes 0

Why are we afraid of everything?

9 years ago | Likes 11 Dislikes 1

When you use that many premade and processed ingredients it feels a little, like you're not really cooking?

9 years ago | Likes 5 Dislikes 3

I don't know about this... There was no click-click testing of those tongs. unnerving

9 years ago | Likes 3 Dislikes 1

Dem calories tho

9 years ago | Likes 9 Dislikes 4

When I first read the title I honestly thought they were gonna make popcorn with chicken in it.

9 years ago | Likes 2 Dislikes 0

This person's cutting technique erks the shit out of me, you're gonna lose a finger

9 years ago | Likes 4 Dislikes 2

Wow, that looks (puts on shades) Tasty!

9 years ago | Likes 8 Dislikes 6

Wow, that looks (takes off shades)

9 years ago | Likes 1 Dislikes 0

....you tried

9 years ago | Likes 6 Dislikes 0

But .... that username ...

9 years ago | Likes 569 Dislikes 5

make these chicken bits and you can be one too

9 years ago | Likes 1 Dislikes 0

HAHAHAH!

9 years ago | Likes 2 Dislikes 0

Weird, indeed.

9 years ago | Likes 1 Dislikes 0

I went from wanting to try this to just disturbed....

9 years ago | Likes 1 Dislikes 0

Haha just as I was telling my bf "we're eating this today" ......, "o"

9 years ago | Likes 2 Dislikes 0

TASTY !

9 years ago | Likes 1 Dislikes 0

Username... Why I am now only thinking is person behind he or she...

9 years ago | Likes 3 Dislikes 1

I'm not hungry anymore

9 years ago | Likes 1 Dislikes 0

Shhhhh....just let it happen

9 years ago | Likes 1 Dislikes 0

That's the secret ingredient!

9 years ago | Likes 72 Dislikes 1

So that's how you get the breading to stick....

9 years ago | Likes 20 Dislikes 0

EWWWW +1

9 years ago | Likes 3 Dislikes 0

OMG +1

9 years ago | Likes 5 Dislikes 0

I am in a meeting at work...you made me laugh historically. Good thing we're only talking about missing our deadline.

9 years ago | Likes 12 Dislikes 0

Lol, you're gonna be in shit

9 years ago | Likes 1 Dislikes 0

and now you're missing the meeting

9 years ago | Likes 3 Dislikes 0

I'm sure they're delicious but I've made very delicious fried chicken with simpler ingredients and about 1/3 of the calories.

9 years ago | Likes 4 Dislikes 1

The buttermilk and Cheez-its are unnecessary here and the ranch packet isn't going to infuse that much flavor, just adds a ton of salt.

9 years ago | Likes 4 Dislikes 0

Especially if you're just gonna dip it in even more ranch afterwards...

9 years ago | Likes 4 Dislikes 0

Don't forget the ranch spices and the ranch-tipped cutting knife. Ranch-tipped weapons do 12 EXTRA DAMAGE MAN ITS A WIN WIN!!!

9 years ago | Likes 1 Dislikes 0

Step 1: learn how to properly use a knife

9 years ago | Likes 57 Dislikes 7

Her left hand isn't in a fist form while cutting. How to get cut.

9 years ago | Likes 1 Dislikes 0

the way that person cut the chicken was painful to watch, in more than one way

9 years ago | Likes 14 Dislikes 2

My only thought when I saw her grip on the knife

9 years ago | Likes 5 Dislikes 0

FUCK!!! Thank you!! Shit

9 years ago | Likes 4 Dislikes 2

I'm pretty sure the chicken got cut but I'm going to wait for the gif to loop anyway. Yep. They used the knife properly.

9 years ago | Likes 4 Dislikes 1

No, the knife did its job properly, but the user did not user did not use the knife properly

9 years ago | Likes 2 Dislikes 0

Aside from how it was held (which is an acceptable way, just not ideal) she didn't tuck in her fingers and used a sawing motion to cut.

9 years ago | Likes 1 Dislikes 0

While not my preferred method for personally holding a knife, it's not wrong. The person could choke up a little, but that's "acceptable".

9 years ago | Likes 4 Dislikes 1

Please Make a Tutorial or something. I never had someone teach me how to cut, sharpen and choose the Knife correctly.

9 years ago | Likes 4 Dislikes 0

I'll do my best to get something pulled together this weekend, though each one of the those is a nice long post in itself.

9 years ago | Likes 2 Dislikes 0

What do you want me to start on?

9 years ago | Likes 1 Dislikes 0

Sry for the late Answer: How to properly sharp a knife, what is a Good Knife, What are the different shapes for and how to properly cut...

9 years ago | Likes 1 Dislikes 0

Ok, each of those is a post in and of itself

9 years ago | Likes 1 Dislikes 0

... without cutting your fingers.

9 years ago | Likes 1 Dislikes 0

So now you can get fat without the convenience of going to a fast food restaurant

9 years ago | Likes 9 Dislikes 1

ehhh....but...the kitchen is still... *heavy breathing* ....so far away.....

9 years ago | Likes 2 Dislikes 0

At least you worked for it?

9 years ago | Likes 4 Dislikes 0

Me? Hey, hey don't involve me I'm a healthy eating french girl.

9 years ago | Likes 2 Dislikes 4

My husband would stab me in the eye with a chopstick if I ever suggested such an atrocity

9 years ago | Likes 2 Dislikes 0

just tell him your eye is not for food and that he needs to be patient; the wings are almost ready.

9 years ago | Likes 2 Dislikes 1

Haha!

9 years ago | Likes 1 Dislikes 0

Thank you, @ExtremelyVaginalSprayer. These look scrumptious!

9 years ago | Likes 785 Dislikes 13

So, Nifty on Facebook.

9 years ago | Likes 1 Dislikes 0

*Extreme

9 years ago | Likes 16 Dislikes 0

Thanks proper tasty on facebook

9 years ago | Likes 5 Dislikes 0

I wonder if they ran out of room in their bio, cause I've commented on their username twice

9 years ago | Likes 1 Dislikes 0

Yes but are they Scrumdillyumptious?

9 years ago | Likes 1 Dislikes 0

Wow usernames intensified

9 years ago | Likes 37 Dislikes 1

Your username is still my favorite. :D

9 years ago | Likes 1 Dislikes 0

So many great usernames to choose from.

9 years ago | Likes 4 Dislikes 0

Am I the only one who noticed you spelled the username wrong?

9 years ago | Likes 37 Dislikes 0

Nope

9 years ago | Likes 1 Dislikes 0

There are at least two of us

9 years ago | Likes 1 Dislikes 0

Yes

9 years ago | Likes 5 Dislikes 0

Bleeegh, not too hungry anymore

9 years ago | Likes 100 Dislikes 2

I'm now even hungrier

9 years ago | Likes 1 Dislikes 0

I'm suddenly quite hungry >;)

9 years ago | Likes 2 Dislikes 0

I'm actually hungrier.

9 years ago | Likes 1 Dislikes 0

Me neither, just thirsty.

9 years ago | Likes 33 Dislikes 0

Aww yesss

9 years ago | Likes 3 Dislikes 0

Deeeyuum c;

9 years ago | Likes 4 Dislikes 0

Pussy

9 years ago | Likes 8 Dislikes 0

You are what you eat my friend

9 years ago | Likes 3 Dislikes 0

Good save haha

9 years ago | Likes 1 Dislikes 0

Explains why he's such a dick.

9 years ago | Likes 1 Dislikes 0

"Ranch packet?!" What a lazy fucking recipe.

9 years ago | Likes 160 Dislikes 41

Exactly my thinking.

9 years ago | Likes 1 Dislikes 6

its from tasty the fuck do you expect, effort?

9 years ago | Likes 2 Dislikes 0

What is it?

9 years ago | Likes 2 Dislikes 0

That might be the point.

9 years ago | Likes 2 Dislikes 0

Every American recipe is like this buy a tin of X , a packet of y . Is that even cooking ?

9 years ago | Likes 4 Dislikes 10

You're already adding buttermilk. Using real ranch sauce is just excessive.

9 years ago | Likes 1 Dislikes 2

What is ranch packet anyway? I have no idea

9 years ago | Likes 5 Dislikes 1

A packet of powdered ranch dressing, you add it to sour cream and milk to make dressing, or you can omit milk for dip, use it in cooking,etc

9 years ago | Likes 1 Dislikes 0

I was wondering why everything in these recipes comes in a packet...

9 years ago | Likes 16 Dislikes 1

Well, probably because the recipes are for people that are busy or interested in doing other things. But I feel ya

9 years ago | Likes 7 Dislikes 2

Also, I think there are much more flavour packets in the US than in Europe...

9 years ago | Likes 1 Dislikes 0

This looks disgusting in general.

9 years ago | Likes 3 Dislikes 0

Most of those recipes are. Store-bought-fucking-everything.

9 years ago | Likes 4 Dislikes 1

Well, for a lot of people that can be convenient! Esp. people who don't have a huge budget or live in food deserts

9 years ago | Likes 1 Dislikes 0

I feel like people who react to a cheese cracker ranch popcorn chicken gif probably aren't doing a lot of scratch cooking.

9 years ago | Likes 3 Dislikes 0

Maybe they should try

9 years ago | Likes 1 Dislikes 0

Rather buy a ranch packet than a bunch of ingredients I'll only use part of while the rest go to waste.

9 years ago | Likes 25 Dislikes 3

agreed this isn't haute cuisine

9 years ago | Likes 2 Dislikes 1

Assembling pre packaged stuff isn't really cooking is it ?

9 years ago | Likes 4 Dislikes 6

Technically, onions and potatoes are pre-packaged by nature

9 years ago | Likes 2 Dislikes 1

That's what I think when I see a pack of Cheetos . It's technically a potato minus the taste vitamins and nutrients

9 years ago | Likes 1 Dislikes 0

Cheetos are made of corn.

9 years ago | Likes 1 Dislikes 0

well what spices would you use to reproduce the flavors of that ranch packet?

9 years ago | Likes 41 Dislikes 3

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9 years ago (deleted Aug 18, 2016 11:24 PM) | Likes 0 Dislikes 0

cant really cook with that, the heat does bad things to it. Curdles and separates in the oil which does not make for tasty food

9 years ago | Likes 9 Dislikes 0

Umm...ranch spices?

9 years ago | Likes 10 Dislikes 3

Powdered buttermilk, dill, parsley, garlic, onion, and black pepper.

9 years ago | Likes 83 Dislikes 6

Regular milk, powdered butter

9 years ago | Likes 2 Dislikes 0

Thanks!

9 years ago | Likes 1 Dislikes 0

Tanks

9 years ago | Likes 1 Dislikes 0

that may be traditional ranch but compare that to what most people know as Ranch and they wouldnt recognize it

9 years ago | Likes 21 Dislikes 3

Add a fuck ton of salt and maybe a little red pepper and it'd be pretty much the same thing.

9 years ago | Likes 17 Dislikes 1

And a load of MSG

9 years ago | Likes 3 Dislikes 1

I work for a spice company literally making this kind of shit. Hes not far off from the recipe.

9 years ago | Likes 14 Dislikes 0

That's pretty interesting. Tell me more? Or maybe make a post about it! :D

9 years ago | Likes 5 Dislikes 0