the magic of the internet

Oct 25, 2021 12:35 AM

thebozworth

Views

127324

Likes

923

Dislikes

64

ALSO: GET A BIGGER POT!!!! do it that way and there is no crunchy problem. Just a base for your imagination, my friend. Send animal bloopers!

Ah yes, hairy weiners

4 years ago | Likes 2 Dislikes 0

I mean, you could just cut up hot dogs in spaghetti and top it with ketchup if you really want that redneck feel to your dinner.

4 years ago | Likes 2 Dislikes 0

4 years ago | Likes 5 Dislikes 2

4 years ago | Likes 2 Dislikes 0

4 years ago | Likes 3 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

4 years ago | Likes 3 Dislikes 0

Spaghetti al hellno

4 years ago | Likes 5 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

4 years ago | Likes 4 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

I did this and covered it in cheese sauce. I was the coolest auntie ever.

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

Saw this a few years ago and let the kids do it. Kids loved it.

4 years ago | Likes 5 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

That's some gourmet shit right there.

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

Grab the ketchup and mayo!

4 years ago | Likes 35 Dislikes 4

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

Get some BBQ sauce on there. It's an abomination already, you might as well go the whole hog.

4 years ago | Likes 13 Dislikes 0

Don't forget the ananas

4 years ago | Likes 2 Dislikes 0

I HAVE BEEN LOOKING FOR THIS

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 2 Dislikes 0

4 years ago | Likes 6 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 2 Dislikes 0

I made these for my wife on our anniversary. She is still not happy about it 6 years later.

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend. get gourmet! poke other stuff through other foods and see what happens. or just poke stuff.

4 years ago | Likes 2 Dislikes 0

I've tried this, and was surprised that it wasn't terrible.

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

4 years ago | Likes 2 Dislikes 0

I don’t know why I hate this so much but I fucking do.

4 years ago | Likes 17 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

Trypophobia. This triggers trypophobia. Dont recommend looking up anything but a text definition: no images.

4 years ago | Likes 4 Dislikes 0

Thanks!

4 years ago | Likes 2 Dislikes 0

This seems like a good idea for meatballs... otherwise they just roll off to the side

4 years ago | Likes 3 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

You gonna boil some meatballs?

4 years ago | Likes 2 Dislikes 0

My kids love this! We call it Hot Cthulhu.

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

4 years ago | Likes 6 Dislikes 1

just a base for your imagination, my friend.

4 years ago | Likes 2 Dislikes 0

4 years ago | Likes 237 Dislikes 3

v

4 years ago | Likes 11 Dislikes 0

I feel there should have some Velveeta added to that. Really enhances the trailer park aspect to this dish.

4 years ago | Likes 6 Dislikes 1

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

Velveeta!? What? Did you just get your dividend check Rockefeller? Use the Kraft singles you elitist!

4 years ago | Likes 3 Dislikes 0

Aw, they're like little hotdog octopuses! This seems like a super fun idea for kids.

4 years ago | Likes 21 Dislikes 0

Hotdogopus

4 years ago | Likes 6 Dislikes 0

:D

4 years ago | Likes 3 Dislikes 0

It is, they love making them. We call them Spider Hotdogs.

4 years ago | Likes 7 Dislikes 0

We call them squiddies!

4 years ago | Likes 4 Dislikes 0

Aww, I love all of the above!

4 years ago | Likes 2 Dislikes 0

Toss some velveta and a bit of sriracha when it’s done and it’s BOMB, good way to get kids to eat too (5-6 sticks for adult, 3-4 kids.)

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

4 years ago | Likes 583 Dislikes 3

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

“I have fashion friends”.

4 years ago | Likes 4 Dislikes 0

I couldn't have said it better myself

4 years ago | Likes 32 Dislikes 0

4 years ago | Likes 4 Dislikes 0

Good movie

4 years ago | Likes 3 Dislikes 0

as someone raised Italian

4 years ago | Likes 8 Dislikes 2

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

Yes... but make it Italian Sausages and put some of Nonna's sauce with it, now it's a treat!

4 years ago | Likes 4 Dislikes 0

I miss her sauce

4 years ago | Likes 2 Dislikes 0

I'm with you! It is what it is.

4 years ago | Likes 2 Dislikes 0

My kids are home “sick” today. I’m gonna make this for dinner. (I think they’re probably faking.)

4 years ago | Likes 2 Dislikes 0

just a base for your imagination, my friend.

4 years ago | Likes 2 Dislikes 0

I feel like this would leave hard bits inside the hot dog parts. Also just taste bad

4 years ago | Likes 164 Dislikes 12

Probably smells bad too

4 years ago | Likes 3 Dislikes 4

Correct on both counts, but kids love it still.

4 years ago | Likes 3 Dislikes 2

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

I'd say the last point is probably more important than the first.

4 years ago | Likes 5 Dislikes 0

Considering your username, I trust your judgement

4 years ago | Likes 2 Dislikes 0

Hold up. Hot_dog Parts.. Or Hotdog parts?

4 years ago | Likes 1 Dislikes 0

Nah, I like my hot dogs al dente

4 years ago | Likes 18 Dislikes 0

I have one that rolled behind the fridge for you then

4 years ago | Likes 2 Dislikes 0

it doesn't! you've never added hotdogs to pasta? mac and cheese even? you're missing out.

4 years ago | Likes 78 Dislikes 14

I've had mac & cheese with bits of franks in them, but they were smaller, like diced or something, not whole segments.

4 years ago | Likes 1 Dislikes 0

it doesn't taste bad, but it absolutely undercooks the part of the pasta that's in the hot dogs

4 years ago | Likes 3 Dislikes 0

I do, after cooking both separately.

4 years ago | Likes 42 Dislikes 3

Yeah man, I mean I wouldn't cook pasta in hotdog water.

4 years ago | Likes 14 Dislikes 2

No. Never. Ever.

4 years ago | Likes 1 Dislikes 0

I'm cool. Don't like hot dogs

4 years ago | Likes 21 Dislikes 23

v

4 years ago | Likes 21 Dislikes 3

More hot dogs for you !

4 years ago | Likes 12 Dislikes 3

I came up with what I call taco-brocco-mac and cheese, which is just ground beef with taco seasoning mixed into a pot of mac and cheese with

4 years ago | Likes 7 Dislikes 0

some steamed broccoli. My kids raved about it like I'd served a gourmet meal, and it's fun to say.

4 years ago | Likes 6 Dislikes 0

You can add anything to Mac and cheese and it's fuckin delicious. Hot dogs, beef, chicken, shrimp, children, you name it!

4 years ago | Likes 3 Dislikes 0

Taco braco does sound fun to say

4 years ago | Likes 7 Dislikes 0

That sounds delicious, trying it

4 years ago | Likes 4 Dislikes 0

I tried that several years ago. Too much work but was fun

4 years ago | Likes 342 Dislikes 3

just a base for your imagination, my friend.

4 years ago | Likes 1 Dislikes 0

That's the way it is with a lot of cooking, IME.

4 years ago | Likes 3 Dislikes 0

How is it too much? You just stab some noodles in hotdogs and let it be

4 years ago | Likes 15 Dislikes 5

It's harder to thread a hotdog onto several noodles at once, particularly without breaking them, than one might think, and for a whole meal

4 years ago | Likes 21 Dislikes 0

Dry noodles break so easily. I wouldn’t have the patience for this, even if it looked good to me.

4 years ago | Likes 2 Dislikes 0

Doing that a hundred times gets time consuming.

4 years ago | Likes 12 Dislikes 0

Given the amount of distance between noodles, it appears they had to do it one by one.

4 years ago | Likes 4 Dislikes 0

Was it good?

4 years ago | Likes 65 Dislikes 0

I made a chili cheese sauce for it, turned out pretty good.

4 years ago | Likes 7 Dislikes 0

I was just wondering what sauce would be good with it! Mariana isn't good with hotdogs, and ketchup/mustard isn't good with spaghetti. Nice.

4 years ago | Likes 3 Dislikes 0

As good as a boiled hotdog. So no. Fuck no

4 years ago | Likes 10 Dislikes 8

Ha, I ate boiled hot dogs all the time growing up. Didn't know another way. Now I have learned.

4 years ago | Likes 2 Dislikes 0

There's another way?

4 years ago | Likes 2 Dislikes 0

It was HOT and READY!

4 years ago | Likes 43 Dislikes 0

It's just spaghetti and cheap hotdogs. It won't taste any different

4 years ago | Likes 5 Dislikes 0

The pasta inside the got dog doesn't cook all the way

4 years ago | Likes 72 Dislikes 0

Sounds cronchy

4 years ago | Likes 7 Dislikes 1

I imagine the pasta tastes like old hot dog water

4 years ago | Likes 21 Dislikes 1

FredDurst.jpg

4 years ago | Likes 2 Dislikes 0

It did not, the starch in the water overrode the hot dogginess

4 years ago | Likes 4 Dislikes 0

When I made it, it took my roommate about a minute to realize why he couldn't just pull the hotdog pieces out.

4 years ago | Likes 7 Dislikes 0

ahahahahah nice

4 years ago | Likes 2 Dislikes 0

Its was a hotdog, no, it wasn't good.

4 years ago | Likes 62 Dislikes 27

Hm I wonder if that would work well with meatballs or dosage medallions (lazy people meatballs)

4 years ago | Likes 7 Dislikes 1

Add spaghetti and it still isn't good.

4 years ago | Likes 19 Dislikes 3

Of course not. You add mustard, diced onions, and spicy af chili.

4 years ago | Likes 3 Dislikes 2

Ah, but you're forgetting the secret ingredient: water.

4 years ago | Likes 2 Dislikes 0

"Its was"? Really?

4 years ago | Likes 3 Dislikes 1

You got a problem take its up with the script supervisor.

4 years ago | Likes 1 Dislikes 0