One imgurian helped me discover Bierocks

I have been baking breads for a hobby for about 3 months now. One imgurian commented on one of my bread posts about Bierocks. After searching internet for several days I decided to give it a try tonight. Above picture shows one Bierock dissected to show the filling inside.

I found the recipe online, simple cabbage, Onion, ground meat, salt, pepper, and yes yes I gave Mediterranean touch to it. Added chopped green onions and spices and voila!!!

Here is one batch that just went in the oven

Here it is after getting done

Here is the next batch, some of them were overfilled so ...

...filling is peekaboo-Ing from the bread

Here it is up close

Here all of them together. I liked them with ketchup and mustard.

Thanks for the view. They are super easy. Try making Bierocks.