Growing up Mexican part 3

Jan 16, 2017 2:36 AM

RichArias

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6176

Likes

109

Dislikes

17

Home made Flower Tortillas, Home made Salsa de Tomatio, Home made Guac and if you think Chipotle is the best mexican restuarant i suggest you go to a Local Mexican joint better than getting E.coli

TIL radishes are a thing in Mexico

9 years ago | Likes 1 Dislikes 0

What your recipe for the salsa?

9 years ago | Likes 1 Dislikes 0

Frijolitos con homemade tortillas de maíz o harina is always the best dinners. Especialmente con unos nopalitos

9 years ago | Likes 6 Dislikes 2

No white cheese dip no care.

9 years ago | Likes 1 Dislikes 3

Gotta agree, our local family joint is superior to any commercial chain.

9 years ago | Likes 1 Dislikes 0

Show us how you make the tortillas. Do one with tortillas de maiz. I'm asking for a friend.

9 years ago | Likes 1 Dislikes 0

I'm from Texas

9 years ago | Likes 4 Dislikes 1

9 years ago | Likes 1 Dislikes 0

Flour tortillas? That's not very Mexican

9 years ago | Likes 4 Dislikes 2

Home made motha fucka.

9 years ago | Likes 2 Dislikes 1

Flower and Tomatio... yes you're mexican

9 years ago | Likes 23 Dislikes 2

Este wey!!!

9 years ago | Likes 1 Dislikes 0

Tomatillo?

9 years ago | Likes 2 Dislikes 0

9 years ago | Likes 2 Dislikes 0

De que parte eres carnal?

9 years ago | Likes 3 Dislikes 2

Southern california

9 years ago | Likes 1 Dislikes 1

I am lucky to have a killer Mexican joint around here. Bonus my buddy's fiancé learned how to make killer Mexican form her ex in Mexico. Yum

9 years ago | Likes 6 Dislikes 0

Why are you endorsing killer Mexicans??

9 years ago | Likes 2 Dislikes 0

It's better than killer tomatoes

9 years ago | Likes 3 Dislikes 0

Are this radishes?

9 years ago | Likes 1 Dislikes 0

Yup their great with tacos and carne asada like in the pic

9 years ago | Likes 2 Dislikes 2

Really!?? I never tried that.

9 years ago | Likes 1 Dislikes 0

Yeah it is. You dont have to eat it whole cut them up in slices and put them in your tacos or take bites out of them

9 years ago | Likes 2 Dislikes 2

Those things are pungent. I bet that adds a pop in that meal. I need to meet a person like you at a restaurant for them to show me the way.

9 years ago | Likes 1 Dislikes 0

Go to a local mexican restuarant they have them, you won't see it at a franchise restuarant or just try it and go with the flow

9 years ago | Likes 2 Dislikes 2