zielscheibe
111840
1359
56
First time I nailed the naan bread. Crispy on top but also super fluffy and soft. (of course, I put some ghee and garlic on top)
Jan 6, 2018 6:10 PM
zielscheibe
111840
1359
56
First time I nailed the naan bread. Crispy on top but also super fluffy and soft. (of course, I put some ghee and garlic on top)
allihearisnoise
Only 2 grandma jokes, for shame, with more we could of curried some favour
sheanar
I just finished making and eating some naan. Mmmm!
phbeclfd
Most beautiful naan I have ever seen.
ThatSillyDog
Chicken tika masala.. 'what?' it... It's a joke.. 'oh so your the kind of guy that likes to make jokes? Great..'
Blellushka
Probably my favourite dish of all time!! CTM CTM
outlawjosey
Great. Now I'm hungry. Thanks
triplikewedo
God I love Indian cuisine.
Trustmeimadogtor
Nice! This is one of my favorite foods
thebigsnax
Butter chicken is my go to
whiteanon
Pokemon would love that masala
mikeatc
We used to go to an Indian restaurant in the Mena House in Giza, I swear the naan saved my life a few times
Charcharm
Garlic naan I tried in Samsara Restaurant, Amsterdam, was heavenly. The food was good, too, but that naan. Damn.
PhunsukhWangdu
TheGalaxyTG
Looks delicious. I had lamb korma and cheese naan last night.
skimos
How Did u Make it!!! Recipe please!
zielscheibe
/a/2GSXz
freedomofnow
Love me some bread bread!
Buthisisnotevenmyaccount
PomsRLife
I need that Naan recipe. Please??!?!
rianocerous
please come to my home and make it for me
zielscheibe
come over we have plenty left xD
tomdonovan30
Got a recipe link? I've been trying to make this for ages...
zielscheibe
/a/2GSXz
tomdonovan30
Thanks bud.
CouchAndTable
Nice job
bestseester
NOICE! Imma def need that Naan recipe tho bro!
EedDaPooPoo
Athena428
RangerOfKessig
You've got a perfectly good plate of food in front of you, don't waste it!
Gotbread
That is a nice bread you have there
zielscheibe
thanks !
AndrewLaing95
I had a Madras last night and my botty feels like I’ve been crapping out white-hot coals all day
wadboolpack
How are you with a hot curry?
AndrewLaing95
Normally very good! However I have been away at sea for 5 months so any sort of spicy or flavoursome food was absent from my life!
goodbyeitwasfunwhileitlasted
Recipe?
zielscheibe
/a/2GSXz
zielscheibe
The key is dried fenugreek and freshly ground spices
TDRM
True, methi is like the oregano of India and Pakistan. Spice it up with tandoori masala, best spice blend ever!
DontTryHarderJustBeBetter
How did you cook the naan? Whenever I pan fry it, it turns out too fluffy
zielscheibe
bake it on a pizza stone! I tried cast iron and non stick pan but pizza stone was the best
CopperWench
Makes sense. Would be closer to cooking on clay
DontTryHarderJustBeBetter
Sweet, thanks a bunch!
[deleted]
[deleted]
Feronach
What's different about it
TheBasementNerd
Am I the only person who has noticed an incredibly massive influx of Chicken Tikka Masala in my life recently
DefinitelyMaybeNotSkynet
People at work at starting to eat it for lunch.
TheBasementNerd
I saw a video from You Suck At Cooking and suddenly it was everywhere
DeadlOS
RIPD is trying to smoke you out deado
zielscheibe
black mirror :)
ClearBlue
I think the amount of Chicken Tika Masala in your life is adequate but not excessive. — NSA Agent 24378
Cheomesh
It's starting to get trendy, yeah.
WitzyDitzy
Have you recently started college? That’s when it picked up for me.
ClearBlue
Mix equal parts of greek yogurt and tomato soup in a blender. Heat in microwave for 2 minutes. Bake a leftover tortilla, sprinkle on chives.
travelbuddy
Umm maybe add some Indian spices....?
zielscheibe
Greek yogurt? Great Value low fat will do the trick
themexicanwave
That sounds revolting
dontsayretarded0itsgay
Might want some chicken?
GrumpyGrumbo
Found the American.
nosoupforoldmen
That's a very white trash way of making it.....sorry
ClearBlue
nosoupforoldmen
That's cuisine.
ClearBlue
I hope you realize my first comment was in jest. I was parodying great cooking.
nosoupforoldmen
Ah I see! Sorry I'm pretty baked today as it's 4/20. Having shepards pie today and I'm so excited for it!
zielscheibe
/a/2GSXz
Jimthebutler
Coo
thornprick
.
PerhapsMonday
.
BradDubbs
.
QueenOfTheLionKingdom
Thank you @OP. I LOVE chicken tikka masala.
zielscheibe
you're welcome :)
AGremlinWithALicoriceDispenser
Recipe?
kah929
Yup, there definitely was a recipe used for this.
ObscuraNox
Naan of your business.
zielscheibe
/a/2GSXz
BerendStarkenburg
.
BillNyeTheCrackShopGuy
.
SirWilcox
how about how you did the naan? :)
khora
Any size can ok?
FluffyTheFluffyDog
Thank you! I finally have an excuse to use my sous vide stuff
CJoh88
Check out sousvideeverything on YouTube!
CJoh88
How much cream, how much yogurt? Is the yogurt discarded at the end?
ssyoda2
Just throw large amounts of things together and see how it tastes. Thanks
zielscheibe
about 1 1/2 cup cream and yogurt to cover your meat up... you can discard it or pour it in... just adjust it to your taste
VinellaBean
Naan recipe?
sethlife
.
[deleted]
[deleted]
VinellaBean
It shall suffice.
cmererightmeow
And the difference between a regular oven and "hot air?"
jaggedcow
I think it’s convection vs regular baking
TDRM
usually hot air needs about 10% less heat, I think it's because it circulates the oven more, it's just a normal thing in most recipes.
cmererightmeow
What's a DI?
TDRM
Deciliter = 100 Mililiter = 3.38140227 US fluid ounces